Chicken wings have been getting popular over the past few years. What began as a favorite Superbowl staple has evolved into a regular entree for many restaurants. Did you know that you can whip up this delicious treat at home? Check out the following 30 pan-fried chicken wing recipes that you can prepare like a pro.
This recipe isn’t the traditional floured or battered chicken wings. It gets its flavors from searing the meat in a high-heat pan. The addition of sesame oil and garlic boosts the flavor profile of the chicken, making it lip-smacking good. The slow-cooking method used in this recipe allows the excess fat to render off the skin, making it a tasty dish.
2. Hong Kong Pan Fried Chicken Wings
If you’re craving Asian flavors, this is the recipe for you. You can recreate this famous Hong Kong street food in the comforts of your own home. The addition of soy sauce and ginger will bring you memories of delectable Chinese food. The recipe calls for using the flat part of the wing for even and easy pan cooking.
People who are shying away from carbs would love this recipe. These keto-friendly chicken wings use only two tablespoons of oil to have fewer calories-perfect for those watching their weight. It also uses only a few ingredients, including paprika, salt, and pepper, making it easy to prepare on busy nights. The flavor of the chicken stands out because of its simplicity.
4. Mess-Free Chicken Wings
This recipe is for you for people on the go who have no time for kitchen clean-up. You only need to use a pan and a bowl, so there’s little mess during prep time. The sauce combines spicy and garlicky flavors. You can adjust the level of spiciness according to your preference.
Buffalo wings are a trendy appetizer in restaurants. This dish hails from a diner in Buffalo, New York, hence the name. This recipe alters the traditional preparation method by cooking the wings on a pan instead of a deep fryer. The result is a crispier and healthier version of the sweet and spicy American classic.
6. Easy Pan Fried Hot and Spicy Wings
If you’re looking to add some spiciness to your usual chicken dish, then this hot and spicy recipe is for you. The combination of honey, sesame oil, sriracha, and rice vinegar gives this dish a sweet, sour, and spicy flavor profile. It’s best prepared on a skillet, but it can also work in an air fryer.
This dish is a perfect balance between healthy and tasty. It’s a treat for health-conscious folks looking for a low-calorie alternative to deep-fried Buffalo Wings. The recipe calls for drummettes and skinless party wings, so there’s less fat. A registered dietician created the recipe, which suggests a thoughtful consideration of nutrients and calories.
8. Pan-Fried Barbecue Chicken Wings
Barbecue is a classic dish that’s sure to be a hit among young and old alike. Another way to enjoy this family favorite is by marinating the wings in homemade barbecue sauce and pan-frying the meat. The addition of a tangy and sweet glaze at the end makes this dish a memorable one indeed. Pair it with steamed rice or salad for a perfect meal.
This chicken wing recipe is pan-fried with very little oil. You are guaranteed that it’s healthy and nutritious! It does not use any flour, eggs, or any breading, so it’s perfect for those living a gluten-free lifestyle. You can create this meal in 30 minutes tops, so you’ll have more time to spend with your family.
Another Asian classic, these Korean wings have a perfect combination of stickiness and crispiness. It’s drizzled in a spicy glaze made with dried chili peppers, garlic, and soy sauce, then topped with roasted sesame seeds. It’s a delicious treat that’s best paired with a bottle of Soju and a bowl of Kimchi for a complete Korean experience.
This recipe is a harmonious combination of Indonesian and Chinese cuisine. The honey and soy sauce glaze provides a sweet and savory coating that will make you reach for a bowl of steamed rice. A sprinkle of chili peppers offers a spicy kick for a more satisfying meal. Your palate will surely enjoy the unique Oriental flavors better than take-out.
12. Hot One’s Inspired Wings
If you’re a Gordon Ramsay fan, summon your inner Master Chef and prepare this mouthwatering wings recipe. The dish is so easy to prepare with spices that you probably have in your pantry, like paprika and garlic powder. The recipe ends with a dash of hot sauce and creamy butter, resulting in an explosion of flavors in the mouth.
Turn your weeknight dinners into fancy meals with this pan-fried chicken wings dish. It has the right amount of sweet and savory flavors that can satisfy even the most discerning palates. The ginger and chili peppers give this recipe a delightful kick. This Chinese cuisine-inspired recipe is so easy to make, you’ll never crave restaurant-made wings once you’ve tried it.
14. Indian Inspired Pan Fried Chicken Wings
This aromatic chicken wings recipe has rich and deep flavors, all thanks to the addition of famous Indian spices such as garam masala, turmeric, cumin, and mace powder. The lemon juice balances the taste resulting in a perfect blend of tart, savory, and spicy essences. The dish also calls for a yogurt marinate, making the chicken more tender and juicy.
This pan-fried chicken wing recipe is so simple to make, yet it’s so tasty. Made with only six ingredients, you can whip this dish out in 30 minutes or less. You can eat the dish as it is after frying or coat them in a honey-soy glaze or barbecue sauce. If you want more heat, substitute paprika with a generous sprinkling of chili powder.
16. Easy Indian Style Chicken Wings
Try some exotic flavors from India with this recipe. It’s a harmonious mixture of ginger, garlic, and spices that are sure to excite your taste buds. The addition of Sriracha sauce, in the end, takes the level of flavor up a notch. Complete your experience with a Mango Lassi drink to balance the heat.
There’s something homey and comforting about cooking on a skillet, and these chicken wings are not an exemption. The dish stays warm longer on the pan, making it a delightful treat on a cold day. You can glaze the meat with a pineapple teriyaki sauce or a ginger soy sauce for a more Asian feel. Pair it with coleslaw for a perfect lunch or dinner treat.
18. Crispy Pan-Fried Chicken Wings
If you like your chicken crispy and crunchy, then this recipe will make you smile. It’s made with various herbs and spices, such as paprika, mustard seeds, and curry powder that provide an explosion of flavors. The wings are marinated in a milk and cornmeal batter overnight, resulting in juicy meat and a perfect crunch outside.
Sink your teeth into these crispy chicken wings drizzled with sweet and spicy teriyaki sauce. You can enjoy Japanese food in the comfort of your own home with this easy recipe that you can do on your stovetop. It would be best to use homemade teriyaki sauce instead of a store-bought one for a healthier and authentic flavor.
20. Herb and Garlic Pan Fried Chicken Wings
Did you know that herbs such as bay leaf, rosemary, and thyme have fantastic health benefits? These herbs – bay leaf, rosemary, and thyme – are rich in vitamins and minerals and have anti-inflammatory and antioxidant properties. This recipe uses these ingredients, so you’ll be getting a healthy and tasty treat. It’s served with slices of red radish for an added freshness and nutrition boost.
This dish uses various spices such as chili powder, cumin, paprika, and cayenne pepper for an extra kick. The wings are coated in spiced flour and drenched in an egg mixture to give them a delicious crunch. You may serve the chicken with the sauce of your choice, but a drizzle of hot sauce will give it a spicy boost.
22. Soy and Oyster Sauce Wings
This versatile recipe can be pan-fried, oven-baked, or cooked in an air fryer. You can prepare it a day in advance to let the wings absorb the rich, delectable essence of the soy sauce and oyster sauce. The spring onions and garlic gives the dish a touch of freshness. It’s an excellent appetizer for intimate parties or dinner with the family.
This chicken wing recipe is a sure hit for potlucks, dinner parties, or your favorite series marathon. The honey adds a touch of delicate sweetness while the chili flakes provide an exhilarating spiciness – an excellent combination, indeed. You can match the rich flavors of this chicken dish with steamed white rice or a bowl of garden salad for a filling meal.
24. Soy Sauce Chicken Wings
Soy sauce is a traditional seasoning for Chinese recipes. This dish uses the light and dark versions for a deeper and richer taste. The ginger, scallions, and Chinese cooking wine make this chicken recipe authentically Asian. It’s simple to make, but it can match those served at restaurants. You can also practice your chopstick skills when flipping the wings.
This Mediterranean-inspired dish is made more delectable with herbs, olive oil, and white wine. In just less than an hour, you’ll get a restaurant-like meal without putting a dent in your budget. It also works best for hot days when you don’t feel like turning on the oven since it cooks well on the stovetop.
26. Mouthwatering Pan Cooked Chicken Wings
This dish is so easy to make, even for those just starting in the kitchen. The limes added to the chicken bring out an exciting and delightful flavor profile. The tartness from the citrus fruit cuts through the spices creating a perfect balance. You can use the marinade as a sauce for a truly delectable meal.
This pan-fried wings dish marries the earthy spiciness of pepper and the luscious sweetness of honey. The marinade made from soy sauce, oyster sauce, and cooking wine gives it a touch of Oriental flavors. The onions added towards the end of the recipe give it an additional layer of flavor. Pair it with stirfried vegetables or noodles for a complete meal.
28. Coca Cola Chicken Wings
Coca-Cola is a beverage that’s famous all over the world. But did you that aside from quenching your thirst, it can also make your pan-fried chicken wings more delicious? This recipe uses soda as its marinade and sauce, giving it a sweet caramel flavor. The garlic, ginger, and soy sauce balance the sweetness resulting in a mouthwatering meal for the whole family.
Like the earlier recipe, these buffalo wings can be enjoyed as an entree or appetizer. It’s also a favorite bar chow and snack for football games. This recipe uses the traditional Buffalo wings glaze, but the wings are pan-fried instead of deep-fried. You can adjust the amount of spicy sauce according to your taste for a better dining experience.
30. One Pan Honey Chicken Wings
This recipe is a guaranteed hit among the kids because of the sweet flavor of honey. It uses only one pan, reducing clean-up time and leaving more time for family enjoyment. The dish also highlights Asian flavors with garlic, ginger, rice wine, and liquid seasoning.
For sure, you got hungry after going through all the 30 pan fried chicken wings recipes. Chicken wings will always be a favorite appetizer or entree for any occasion. The great thing about these dishes is that they’re all so easy to prepare, and the ingredients are readily available. So, what are you waiting for? Whip up a chicken wing recipe today. Happy cooking!
Michael Johnson is the founder of The Pan Handler, Inspired by his blacksmith grandfather’s legacy has a deep appreciation for hand-crafted pots and pans, he provides invaluable guides, reviews, and recipes to enhance your culinary journey.