And…The Pan Handler is in the January/February 2015 Cast Iron edition of “Taste of the South” Magazine!
Pretty cool, eh? Though I do admit it is very freaky to see my face in a magazine.
One correction – I think that the most “scarce” piece I have ever come across is a #20 Griswold (tin) skillet lid. I (co-)owned it for less than 5 minutes, but it was mine for one brief shining moment. 🙂
That is my much-loved Griswold Iron Mountain chicken pan that I am holding along with one of our fabulous panhandlers – made by Annamarie. If you don’t have either a chicken pan or a panhandler, you need one!
Happy holidays, all.
Much appreciation, Mary